Quinoa Turkey Stuffed Portobello Mushrooms MyBodyMyKitchen November 27, 2018 November 27, 2018 Here’s another way to make use of your leftover turkey. Or you can just use chicken. Again, I used my homemade turkey stock to add… Continue reading
Quinoa with Roasted Butternut Squash & Red Onions MyBodyMyKitchen September 24, 2018 September 24, 2018 Who likes butternut squash? Now that fall is here, you’ll be seeing a lot more winter squashes in your supermarkets. Although some types of winter… Continue reading
Cashew Quinoa MyBodyMyKitchen March 14, 2018 March 28, 2018 [ezcol_1third][/ezcol_1third]Add some excitement to your quinoa with this simple recipe. It’s our cashew quinoa with sun dried tomatoes. Yum! This recipe is vegan and gluten-free… Continue reading
Curried Quinoa MyBodyMyKitchen April 11, 2016 April 22, 2016 [ezcol_1third][/ezcol_1third]Quinoa is a very versatile food which is high in protein. It can also be used as a substitute for rice or pasta in some… Continue reading