Lemon Cumin Baked Chicken

Lemon Cumin Baked Chicken My Body M Kitchen

Here’s a super easy chicken recipe with ridiculous flavor for meal prep or midweek dinner with the family. Simply combine the ingredients, marinate and bake.

I enjoyed this chicken with some broccoli and brown rice. A very simple but extremely satisfying meal.

Try this recipe and let me know what you think.

Prep Time: 5 mins . Inactive Time: 30+ mins . Cook Time: 45 – 50 mins . Yield: 4 to 6 Servings

2 Lbs Chicken Drumsticks, skinless
1 1/2 Tbsp Ground Cumin
1 Tbsp Oil
4 Cloves Garlic, minced
Sprigs of Thyme
Zest & Juice from 1 Lemon
Zest & Juice from 1/2 Lime
Salt & Black Pepper to tast

1. Combine all ingredients in a bowl or freezer bag. Mix well and marinate in the fridge for at least 30 minutes or overnight.

2. Preheat oven to 375 F.
3 Arrange chicken in a single layer on a baking sheet lightly greased or lined with parchment paper.

3. Bake for 45 to 50 minutes uncovered. Serve warm. Garnish with lemon wedges and thyme if desired.

Nutrition per serving (2 drumsticks): 303 Cals, 13g Fat, 2g Carbs, 43g Protein

About MyBodyMyKitchen

I'm Sean, founder of My Body My Kitchen (MBMK). I am dedicated to empowering my readers to live a healthy life. The food we eat and how it is prepared greatly affects our health. Through MBMK I empower my readers to take control of their health by providing them with the tools need to take control of your kitchens. I started MBMK in January 2015, after an overwhelming demand for my recipes on my personal Instagram account.

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