Prep time: 10 minutes | Cook time: 5 minutes | Yield: Serves 2 | Serving Size: 1 slice
2 slices eureka!® Organic Bread SWEET BABY GRAINS®
1 5-Oz Can Light Chunk Tuna (in water), well drained
1/4 Cup Tomatoes, chopped
1 Tbsp Green Onions, chopped
1 Tbsp Serrano Peppers, minced
1/3 Cup Shredded Cheese (Cheddar or your favorite blend)**
1 Tsp Olive Oil
1 Tsp Lemon Juice
1/2 Tsp Honey
Dash of Smoked Paprika
Salt & Black Pepper to taste
1. Place oven rack on highest shelf and pre-heat broiler. Place 2 slices eureka!® SWEET BABY GRAINS® on a baking sheet and toast on each side for about 1 minute on each side. Remove bread from oven and set aside.
2. In a bowl combine the remaining ingredients, excluding the cheddar cheese, and mix well. Top the toasted slices with equal amounts of the tuna salad then top salad with the cheese. Toast using broiler for another 1 to 2 minutes.
3. Serve immediately and enjoy! **Use a fat-free or reduced fat cheese if you are monitoring your fat consumption.
Nutrition per 1-slice serving: 222 Cals; 16g Carb; 10g Fat; 18g Protein Nutrition calculated using the MyFitnessPal Recipe Importer
About eureka!® Organic Bread products:
- Certified USDA Organic
- No high fructose corn syrup
- No artificial flavors, colors or preservatives
- Certified vegan
- Made with sustainable packaging (up to 39% renewable materials)
For more information on eureka!® Organic Bread visit them on Facebook, Twitter, Instagram, and YouTube.
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