Maple Mustard Grilled Salmon
As Summer 2018 began to wind down, I realized that I hadn’t grilled anything! Not a burger! Not a bell pepper! Not even a hot…
Zucchini Mushroom Farro Pilaf (Vegan)
Here’s a straightforward one-pot dish that will work great with any additional side or protein. Think of it as a starter pilaf that you can…
Pan Seared Red Snapper with Mango Salsa
This recipe was born out of a desire to hone my fish filleting skills; I have a lot of progress to make. Haha! I decided…
Sesame Crusted Tuna
How do you decide what type of tuna to buy? There are several types of commercial tuna. The most popular ones are Albacore, Bigeye, Bluefin,…
Rice & Pigeon Peas (Caribbean)
I’m always putting stuff in my rice! I really enjoy seeing color on my plate. In addition, incorporating veggies is a great way to up…
Colorful Steamed Cabbage
Have you seen my other recipes featuring cabbage? Do you remember this Cabbage Pecan Salad? How about this Red Cabbage Rice? Anyway, while writing this recipe…